At Fiddlehead, we strive to make wines of distinction that are elegant, textural, interesting, exquisite and unique! Focusing solely on Sauvignon Blanc and Pinot Noir, we endeavor to make wines that show the stylistic characteristics of each grape, as well as exhibiting a sense of place.

We believe that "place" is one of the most important considerations to crafting elegant and classic wines. With this in mind, we make Pinot Noir from two outstanding "terroir-driven" appellations - our estate vineyard in Santa Rita Hills and Oregon's Willamette Valley. Needing a slightly different micro-climate to deliver the flavor profiles we desire, our Sauvignon Blanc hails from vineyards in the far eastern end of the Santa Ynez Valley.

All of our Fiddlehead wines are made by hand, with care and attention given individually to each barrel throughout the aging process. Once bottled, most of our wines age at least another year in our temperature controlled facility so that the different components of the wine are married and integrated, yet still layered and with a pleasing complexity. We just love making wine, and we think that shows in the final product! We invite you to experience the personal touch of Fiddlehead wines for yourselves.